Love to cook? Do you love a powerful taste? Barkers New Zealand Passionfruit Curd is a premium curd made to create strong, sweet and spicy flavors.
This passion fruit curd is made by Barker's original family farm at the foot of the Southern Alps of New Zealand and is made from New Zealand butter and eggs. This is a delicious and creamy alternative to jam.
This product is ideal for a healthy breakfast, a delicious dessert or a simple cheeky snack – the passion fruit curd can turn a plate into something extraordinary.
"The sweet taste of fresh passion fruit is an Australian favorite," said Head Baker from Barker in New Zealand, Clinton Squibb.
“As an extension of Barker's New Zealand Curd range, the newly released passion fruit aroma offers a fruity and refreshing taste with a hint of the tropics. Perfect for the home baker as a filling for muffins, cakes or delicious homemade donuts.
“Quark is also a perfect topper for cheesecake, pavlovas or meringue nests. It's also my wife's go-to place for a simple, sweet treat late into the night by simply slamming it on a sneaky bowl of frozen yogurt or ice cream, ”says Squibb.
The Barker New Zealand team's recipes include:
- Passion fruit curd tea cake
- Passion Fruit Eton Mess
- Passion fruit curd cake
- Passion fruit curd meringue cake
- Passion fruit curd ice cream
Barkers New Zealand Passionfruit Curd is gluten-free and contains no artificial colors, flavors or additional preservatives. It will be available in Woolworths supermarkets from May 25, 2020 in a recyclable 400 g plastic tub for 5.00 MSRP.
Visit barkers.com.au to get Barker's New Zealand recipes and shop online
The article Time for a Tropical Taste first appeared in Retail World Magazine.
