Image via Frank Green Kate Shanasy
The people who presented us sustainably are now bringing their first series of drinks onto the market.
Sustainable Sips offers a range of certified organic, fair trade and ethically sound loose-leaf teas and coffees.
The immunity tea is full of antioxidants, anti-inflammatories, lemongrass, and ginger to keep you fit.
Flavors include mint tea, which contains calming properties to create a feeling of lightness. The Zen Black Tea is a full-bodied brew and is said to be perfect for a gentle wake-up or a quiet moment.
Frank Green Coffee, roasted by world-famous coffee experts in Melbourne, is a light Arabica-Robusta blend with a mix of nut, chocolate, caramel and fruit notes.
A fitting sentence
That's not all!
The French Press is triple-walled and vacuum-insulated so that the coffee stays at the intended temperature for hours. The unbreakable base ensures durability and the ceramic inner layer retains the coffee taste.
The stainless steel mesh plunger is specially designed to achieve the perfect brew flavor.
Image via Frank Green Kate Shanasy
The Tea Infuser fits into all reusable cups and bottles made of open green ceramic and reduces waste because tea bags are no longer required.
The new reusable canister from Frank Green is airtight and leak-proof. It maintains the original temperature of food – hot or cold – and has an unbreakable outer layer made of stainless steel.
The range consists of PEFC-certified packaging in order to do justice to the sustainable theme of the ranges.
More information is available at frankgreen.com.au/sustainablecups.
